Lead Restaurant Manager

Salon Nanda Medical Center · 📍 Boyolali, Jawa Tengah · Diposting 2026-10-13
FULL_TIME⭐ TERVERIFIKASI
Rp 24.000.000 – Rp 27.000.000 per month
Salon Nanda Medical Center is seeking a dynamic and experienced Lead Restaurant Manager to join our team. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring high-quality service, and driving customer satisfaction. The ideal candidate will have a strong background in hospitality management and a passion for creating a memorable dining experience.

📋 Tanggung Jawab Pekerjaan

Oversee the daily operations of the restaurant, including staff scheduling, inventory management, and food cost control.,Ensure high-quality service and customer satisfaction by training and mentoring staff.,Develop and implement marketing strategies to attract and retain customers.,Manage budgets and financial performance of the restaurant.,Ensure compliance with health and safety regulations.,Collaborate with the medical center's management to align restaurant operations with the overall business goals.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.,Minimum of 5 years of experience in restaurant management, preferably in a healthcare setting.,Strong leadership and communication skills.,Proven track record of improving operational efficiency and profitability.,Knowledge of food safety and health regulations.,Experience with POS systems and restaurant management software.

🛠️ Keahlian

Hospitality managementCustomer serviceMarketing and salesFinancial managementHealth and safety regulationsPOS systems and restaurant management software
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