Deputy Cook

CV Kartika Fajar ยท ๐Ÿ“ Ubud ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 10.000.000 โ€“ Rp 13.000.000 per month
CV Kartika Fajar is looking for a skilled Deputy Cook to join our team in Ubud. This is an exciting opportunity to work in a vibrant and dynamic restaurant setting. The ideal candidate will have a passion for cooking and a commitment to delivering exceptional dining experiences to our guests.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Assist the Head Cook in preparing and cooking meals according to recipes and standards.,Maintain high standards of food quality, safety, and presentation.,Prepare and stock ingredients and supplies as needed.,Assist in cleaning and maintaining the kitchen equipment and facilities.,Follow all health and safety regulations and standards.,Participate in inventory management and cost control.,Work efficiently and effectively as part of a team.,Adhere to the restaurant's policies and procedures.

๐ŸŽ“ Kualifikasi & Syarat

Minimum 2 years of experience as a Deputy Cook or similar role.,Knowledge of Indonesian and Western cuisine is a plus.,Good understanding of food safety and hygiene practices.,Ability to work in a fast-paced environment.,Strong communication and teamwork skills.,Familiarity with kitchen equipment and tools.,Willingness to learn and adapt to new recipes and techniques.,Ability to work flexible hours, including weekends and holidays.

๐Ÿ› ๏ธ Keahlian

Cooking skillsFood safety and hygieneTime managementTeamworkCommunicationInventory managementAdaptability
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.๐Ÿš€ Lamar Sekarang

Lowongan Terkait